BOB RECIPE: Pizza Crust, Toppings, Pizza Sticks

from:  Jiffy
Product:  Pizza Crust Mix

BOB RECIPE:  Pizza Crust, Toppings, Pizza Sticks
Pre-bake pizza crust in 425 F oven for 2 – 3 minutes before adding toppings.

Easy Pizza Sauce and Toppings

1 can (8 oz) tomato sauce
1/2 teaspoon oregano
1/2 teaspoon garlic powder

Mix well.  Spread on dough.  Arrange 4 oz sliced pepperoni or 1/2 lb sausage or ground beef which has been browned with 1 cup onions.  Mushrooms, green peppers and olives may be added.  Top with grated mozzarella cheese and parmesan cheese.

Deluxe Pizza Sticks
10 – 12 sticks

1 pkg Jiffy Pizza Crust mix
1/4 teaspoon garlic and herb seasoning
1/2 cup hot water
1 1/2 pkg pepperoni slices, chopped
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese

Buter Topping:

2 tablespoons melted butter
1/4 teaspoon garlic and herb seasoning

Preheat oven to 375.  Grease one cookie sheet.

Mix pizza crust, seasoning, pepperoni, mozzarella cheese.  Add hot water and mix well.  Spread parmesan cheese onto flat surface, drop dough onto cheese and knead cheese into dough.

Roll to 1/2″ thick, cut into 1″ bread sticks (use pizza cutter and ruler).  Place about 1″ apart on cookie sheet.

Bake 18 – 20 minutes.  Mix together butter topping ingredients.  After removing sticks from the oven, brush tops of sticks with butter topping.

Pizza making is fun….

CHICKEN FAJITA PIZZA

WITH PEPPERONI AND MUSHROOMS

PLAIN CHEESE

WITH HOMEMADE PORK SAUSAGE

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