Can’t make a dip? Well, it’s time for you to impress your guests with this super easy tortilla chip dip. It works everytime!
Product: Tortilla Chips (Guacamole-flavored)
Bob Recipe: 7 layer Tortilla Chip dip
1 can (16 oz) refried beans
1 cup Cheddar or Monterey jack Cheese, shredded
1 can (2 1/4 oz) black ripened olives, sliced, pitted and drained
1 medium tomato, chopped
1 cup sour cream
1 cup guacamole
1 cup salsa
1 bag tortilla chips
Using a 10-inch glass pie plate, spread the refried beans over pie plate bottom. Make a layer with the cheese, followed by the olives then the tomato, next the sour cream, a layer of guacamole, and top with salsa. Cover with plastic wrap and place in refrigerator to chill for 30 minutes. Serve with guacamole flavored tortilla chips.